Chinese Food
All Recipes
Flammulina velutipes in tomato sauce
Flammulina velutipes belongs to the food with rich nutritional value. It is selected as the best vegetable of the World Health Organization's best food group. Flammulina velutipes contains protein, various amino acids, unsaturated fatty acids, c... ...
Braised Diced Pork with black fungus and broad bean
Auricularia auricula is not only crisp, delicious, smooth, tender and refreshing, but also has the effect of increasing appetite and nourishing and strengthening the body. Auricularia auricula is rich in crude cellulose, which can promote gastro... ...
Show your hand on Valentine's day. Laver love egg
Life needs passion. When you eat boiled eggs every day, there will always be a day of disgust. The egg is the same egg. Another way to cook eggs, you will find how wonderful life is. How happy it is to make a heart to heart omelet for your lover... ...
Stewed cabbage
Kwai vegetables are rich in calcium, phosphorus, iron, vitamins and so on. They contain calcium and phosphorus in the head of vegetables. They are also rich in dietary fiber. They have a significant health function on the intestines. They are al... ...
Fried egg with cucumber
Soon the new year of 2019 will be over. I'll be working now. During the new year, it's delicious and delicious. After the festival, I should clear my stomach and scrape oil and water. It's not. It's made of cucumber and scrambled egg. It's eye-c... ...
Dried garlic seeds
Garlic steamed rice, dried sweet scented garlic, dried garlic and garlic. Fragrant rice is a good partner. The ingredients are simple. It's quick and easy. Kwai can be cooked in a few minutes. Home dishes are the first choice.
Stir fried bean sprouts with leek
As the saying goes, early spring leeks, late autumn woad. Early spring leeks taste the most delicious. Often eat leek can promote qi and blood circulation, promote gastrointestinal peristalsis. -
Stir fried broccoli
One broccoli, half carrot, two Tricholoma mushrooms, a handful of dried shrimp, a little water, a little cooking oil, a little onion and ginger, a little salt, a little chicken essence.
Braised yellow croaker. The most delicious gift on Valentine's Day
In order to make your friends' Valentine's day more thoughtful , a sense of ceremony is necessary, but it is not necessary to stick to the surface form. Teach you to make a dish with high appearance, good taste and rich nutrition. Go back and sh... ...
Cold beef
Fragrant but not spicy. Delicious. It's good to have a drink and a snack.
Fried eggs with leek (fried eggs with garlic sprouts)
I was in the canteen when I was reading. This one is always called leek. Later came to the north. The supermarket also called it garlic. I always think it has the shape of leek. The taste of garlic. We all know which dish is good. In short, it's... ...
Stir fried chicken with bamboo shoots
Once in a while, I read the recipe and learned a stir fried chicken with winter bamboo shoots. It's said to be a famous dish of the court during the Qianlong period of the Qing Dynasty. It's really smooth, tender, salty and delicious after the t... ...
Gold medal Tianjin pork (Reprint)
Stewed pork with plum sauce is a traditional delicacy with all colors and flavors. It is usually boiled in a soup pot, fried with soy sauce and colored, and then cut into slices. Then add onion, ginger and other seasonings and fry for a while. T... ...
Brine shrimp
The brine shrimp cooking method is probably the simplest of all shrimp making methods. Although the method is easy, it can also best reflect the unique flavor of shrimp itself.
Shredded lentils with minced meat
The seeds of lentils are rich in vitamin B1, vitamin C, carotene, protein, fat, carbohydrate, calcium, phosphorus, iron, calcium magnesium phytate, pantothenic acid, zinc and other nutrients. Lentils and their coats have the functions of neutral... ...
Cucumber with three colors
Every day, I want to eat some simple and fresh dishes. Open the refrigerator. Just see the regular eggs and the leftover ham slices for breakfast. And the cucumber juiced in the morning. I like creativity the most. Suddenly came inspiration. -
Braised salmon
Salmon is rich in nutrition and tastes delicious. Because they seldom eat raw meat and seafood, they are usually cooked in brown sauce or fried. You can try this method. It's very delicious.
Braised Zhoushan hairtail in brown sauce
[taste of fish when I was a child] I ate more fish when I was a child, because adults said that eating fish can make me smarter. Hairtail is also the taste memory of childhood. Every time in the preparation of new year's goods, hairtail is indis... ...
